Protein balls were all the rage in 2014/2015. And then as quick as they came, they disappeared. While I was standing in front of my fridge just wanting a quick snack I could just grab, I remembered these nutritious little nuggets and thought "I am going to make some asap." What's great about protein balls … Continue reading Protein balls
This week, I baked a disastrous batch of brownies. They were truly awful. I really thought I remembered the correct amounts of all the ingredients, so I kind of winged it, but I was way off. They were dense, somehow tasteless, and sucked the moisture right out of my mouth. It did get me thinking … Continue reading Baking ingredients – what are they for?